Slowcooker Lentil Chilli 

Slow Cooker Lentil Chilli 

Servings: 4           Prep time: 30 mins       Cooking time: 4 hours

Ingredients 

• 1 medium red onion, chopped

• 1 green bell pepper, chopped

• 4 garlic cloves, chopped

• 1 tablespoon chilli powder

• 1 tablespoon ground cumin

• 2 teaspoons unsweetened cocoa powder which gives it a kick

• 1/4 teaspoon ground cinnamon

• salt and black pepper

• 1 28-ounce can of diced tomatoes

• 1 15.5-ounce can of black beans, rinsed

• 1 15.5-ounce can of kidney beans, rinsed

• 1 Tin Green lentils

• tortilla chips, for serving

The How to Bit 

• In a 4- to 6-quart slow cooker, combine the onion, bell pepper, garlic, chilli powder, cumin, cocoa, cinnamon, 1 teaspoon salt, and ¼ teaspoon black pepper. Add the tomatoes (and their liquid), beans, Lentils, and 1 cup water.

• Cover and cook until the chilli has thickened, high for 4 to 5 hours

• Serve the chilli with tortilla chips., rice and avocado

Yes, it is that easy !!